How you can Make Club Sandwich into a Grilled Club Salad (Vegan)

Name: How you can Make Club Sandwich into a Grilled Club Salad (Vegan)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 1 garlic clove, crushed; ¼ cup egg-free mayonnaise; ½ avocado or vegan sour cream; 1 tbsp maple syrup; 1 tbsp dijon mustard; 1 tbsp lemon juice freshly squeezed; unsweetened oat or soy milk, as needed to thin out; sea salt, to taste; olive oil, as needed; 2 hearts romaine lettuce, rinsed, cut in half lengthwise and pat dry; ½ baguette, sliced on an angle into 1cm-thick slices; 4 pieces vegan bacon, cooked & chopped; ¾ cup smoked tofu, sliced or vegan chicken substitute cooked on the BBQ; 1 cup cherry tomatoes, halved; ¼ cupVegan fetaor chevre-style cheese, crumbled

Instructions

Prep:5minCook:5min

Let's get creative with the grill and cook more than just break and meat, turning smoked vegetables to a main and everything else as a side. If you have never grilled your romaine salads before, this is one you don't want to miss out on.

Updated at: Tue, 20 Sep 2022 19:32:59 GMT