Squash Apple Soup

Name: Squash Apple Soup
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: Japanese, Asian
Ingredients: 3 celery ribs, chopped; 1 large apple, peeled and chopped; 1 small onion, chopped; 1 tablespoon olive oil; 1 tablespoon butter; 1 garlic clove, minced; 1/2 teaspoon poultry seasoning; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 cans (14-1/2 ounces each) chicken broth, divided; 2 packages (12 ounces each) frozen cooked winter squash, thawed; Salad croutons and grated Parmesan cheese, optional

Instructions

Prep:20minCook:25min

Here is a great first course! Rich, creamy squash soup with a hint of apple is truly special and worthy of being on your holiday menu. —Holly Wilhelm, Sioux Falls, South Dakota

Updated at: Wed, 16 Apr 2025 16:12:24 GMT