By tasteofhome.com
Easy Cheesy Loaded Grits
Instructions
Prep:35minCook:50min
A tasty bowl of grits inspired me to develop my own recipe with sausage, green chiles and cheeses. —Joan Hallford, North Richland Hills, Texas
Updated at: Tue, 29 Apr 2025 06:03:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories468.5 kcal (23%)
Total Fat34.4 g (49%)
Carbs20.3 g (8%)
Sugars1.3 g (1%)
Protein20.7 g (41%)
Sodium1302.2 mg (65%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 poundbulk pork sausage
mild, or spicy
1onion
small, chopped
4 cupswater
½ teaspoonsalt
1 cupquick-cooking grits
3 x 4 ouncescans chopped green chiles
1 ½ cupsshredded sharp cheddar cheese
divided
1 ½ cupsshredded monterey jack cheese
divided
2 tablespoonsbutter
¼ teaspoonhot pepper sauce
2eggs
large, lightly beaten
¼ teaspoonpaprika
fresh cilantro
chopped, optional for serving
Instructions
View on tasteofhome.com
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