By tasteofhome.com
Easy Cheesy Loaded Grits
Instructions
Prep:35minCook:50min
A tasty bowl of grits inspired me to develop my own recipe with sausage, green chiles and cheeses. —Joan Hallford, North Richland Hills, Texas
Updated at: Fri, 17 Apr 2026 12:59:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories466.7 kcal (23%)
Total Fat34.3 g (49%)
Carbs19.8 g (8%)
Sugars2.7 g (3%)
Protein20.3 g (41%)
Sodium1239.7 mg (62%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 poundbulk pork sausage
mild, or spicy
1onion
small, chopped
4 cupswater
½ teaspoonsalt
1 cupquick-cooking grits
3 x 4 ouncescans chopped green chiles
1 ½ cupsshredded sharp cheddar cheese
divided
1 ½ cupsshredded monterey jack cheese
divided
2 tablespoonsbutter
¼ teaspoonhot pepper sauce
2eggs
large, lightly beaten
¼ teaspoonpaprika
fresh cilantro
chopped, optional for serving
Instructions
View on tasteofhome.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
There are no notes yet. Be the first to share your experience!
