Steak Diane
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Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
1
Low
Nutrition per serving
Calories489.7 kcal (24%)
Total Fat37.8 g (54%)
Carbs2.8 g (1%)
Sugars1.2 g (1%)
Protein26.9 g (54%)
Sodium1008.4 mg (50%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4 x 6 ouncefilet mignon steaks
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kosher salt
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freshly ground black pepper
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1 tablespoonolive oil
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1 tablespoonsalted butter
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2cloves garlic
minced
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1shallot
chopped
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¼ cupbrandy
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¼ cupbeef broth
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¼ cupheavy cream
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1 tablespoondijon mustard
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1 teaspoonworcestershire sauce
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fresh parsley
chopped, for garnish
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fresh chives
chopped, for garnish
Instructions
View on Food Network.com
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