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By BBC Good Food
Lighter Pizza Margherita
Instructions
Prep:20minCook:15min
This light take on an Italian classic starts with an easy homemade dough, topped with no cook tomato sauce and ricotta cheese
Updated at: Thu, 31 Oct 2024 06:32:31 GMT
Nutrition balance score
Good
Glycemic Index
69
Moderate
Glycemic Load
109
High
Nutrition per serving
Calories1077.5 kcal (54%)
Total Fat29.2 g (42%)
Carbs158.7 g (61%)
Sugars9.7 g (11%)
Protein42.8 g (86%)
Sodium398 mg (20%)
Fiber8.8 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

350gstrong white flour
plus extra for dusting

25gpolenta
or coarse semolina, plus 1 tsp

7gfast-action dried yeast
sachet

1 Tbspolive oil

275mlwater
hand-hot

400gcan plum tomatoes

3garlic cloves
finely chopped

1 Tbsptomato purée

2 handfulsbasil leaves

50gmozzarella

200gricotta

200gcherry tomatoes
halved

25grocket

2 Tbspgrated parmesan
or vegetarian alternative
Instructions
View on BBC Good Food
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Notes
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