By rabbitandwolves.com
Vegan Garlic Buffalo Tofu Sandwich
Instructions
Prep:1hCook:30min
Crispy baked tofu tossed in a garlic buffalo sauce, topped with sweet quick pickles and vegan blue cheese.
Updated at: Mon, 31 Mar 2025 06:33:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories517.9 kcal (26%)
Total Fat15.9 g (23%)
Carbs70.4 g (27%)
Sugars18.7 g (21%)
Protein16.2 g (32%)
Sodium3629.7 mg (181%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
0.5english cucumber
sliced thin
¾ cupwater
½ cupcane sugar
organic
⅓ cupwhite vinegar
2 teaspoonssalt
1 blockextra firm tofu
drained and pressed
1 cupnon-dairy milk
i used oat milk
1 tablespoonwhite vinegar
¾ cupall purpose flour
1 teaspoonsalt
1 ½ cupspanko bread crumbs
vegan
6 tablespoonsvegan butter
divided
4cloves garlic
chopped
1 bottlehot sauce
used franks
1 tablespoonagave syrup
6buns
romaine lettuce
vegan blue cheese
homemade, or store bought
Instructions
View on rabbitandwolves.com
↑Support creators by visiting their site 😊
Notes
3 liked
1 disliked
Easy
Delicious
Fresh
Go-to
Spicy
There are no notes yet. Be the first to share your experience!
