Crock Pot Mac and Cheese With Velveeta

Name: Crock Pot Mac and Cheese With Velveeta
Prep time: 10 min
Cook time: 2 h 10 min
Total time: 2 h 20 min
Cuisine: American
Ingredients: 16 oz elbow macaroni; 3 cups whole milk; 8 oz Velveeta cheese (cut into cubes); 1/4 cup salted butter (cut into cubes); 3 cups sharp cheddar cheese (shredded); 1/4 cup Parmesan cheese (grated)

Instructions

Prep:10minCook:2h 10min

This crock pot mac and cheese with Velveeta combines partially cooked macaroni with Velveeta, sharp cheddar and Parmesan for an ultra-smooth, creamy result. Made with only six ingredients, it is a dependable side dish for holidays, potlucks and family dinners.

Updated at: Mon, 14 Sep 2026 08:30:19 GMT