High Protein Mug Cake (gluten-free)

Name: High Protein Mug Cake (gluten-free)
Cook time: 2 min
Total time: 2 min
Cuisine: American
Ingredients: 2.5 tbs 1:1 gluten-free baking flour; 1.5 tbs collagen powder; 1 tbs dairy-free yogurt; ¼ tsp baking soda; ¼ tsp salt; 1/2 tsp Baking powder; ½ tbs sugar; 1 tsp vanilla; 1.5 tbs unsweetened almond milk

Instructions

Cook:2min

A deliciously simple dessert recipe made in just two minutes! Thisgluten-free protein mug cake is the best way to curb a craving while still giving your body some of the fuel it needs.

Updated at: Fri, 28 Mar 2025 04:20:59 GMT