Raspberry Coconut French Toast Slow-Cooker Style

Name: Raspberry Coconut French Toast Slow-Cooker Style
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Cuisine: European, Mediterranean, French
Ingredients: 6 large eggs; 1-1/2 cups refrigerated sweetened coconut milk; 1 teaspoon vanilla extract; 1 loaf (1 pound) French bread, cubed; 1 package (8 ounces) cream cheese, cubed; 2/3 cup seedless raspberry jam; 1/2 cup sweetened shredded coconut; Whipped cream, fresh raspberries and toasted sweetened shredded coconut

Instructions

Prep:10minCook:3h

I put the ingredients in the slow cooker crock the night before, refrigerate it, then pop the crock into the slow cooker in the morning. You can use regular milk or half-and-half, include your favorite jam, and substitute almond extract instead of vanilla. —Teri Rasey, Cadillac, Michigan

Updated at: Fri, 28 Mar 2025 02:09:26 GMT