Ranch Oven Baked Pork Chops

I used double the ranch and oil. I salt and peppered once on the baking sheet. Baked at 350 degrees 35 min for bone-in thick chops. Excellent

This came out a bit tough, but the flavors were good. I think I may need to try it with less cook time.

I wasn't a fan 🤷🏻‍♀️ it was very salty. I cooked it where the internal temp was 145° but it honestly seemed undercooked still...? I don't know. Probably could have used longer in the oven and shorter in the broiler.

Quick and easy

Even though I followed the instructions, it was tasteless. You could barely taste the ranch on the pork chops.

Everyone loved it ☺️ No leftovers on this one. Another Go to for picky Eater