Buffalo Chicken Tortilla Pizza(After 3rd Week)

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By Dr. Darcy

Buffalo Chicken Tortilla Pizza(After 3rd Week)

Name: Buffalo Chicken Tortilla Pizza(After 3rd Week)
Cuisine: American
Ingredients: 4 Mission Zero Carb Tortillas; 2 cups Rotisserie chicken; ½ Cup Buffalo wing sauce, prepared; 1/2 cup fat free Mozzarella cheese, shredded; ¼ cup Red onion, diced; ¼ cup Celery, diced; 1/2 cup low fat blue cheese; Walden farms or Simple girl ranch dressing

4 steps

Protein, lunch, dinner, pizza

Updated at: Tue, 11 Jun 2024 01:26:02 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories330.8 kcal (17%)

Total Fat19.9 g (28%)

Carbs11.1 g (4%)

Sugars1.4 g (2%)

Protein26.4 g (53%)

Sodium1569.3 mg (78%)

Fiber6.9 g (24%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4Zero Carb Tortillas

2 cupsrotisserie chicken

0.5 CupBuffalo wing sauce

prepared

½ cupfat free mozzarella cheese shredded

¼ cupred onion

diced

¼ cupcelery

diced

½ cuplow fat blue cheese

ranch dressing

or Simple girl

Instructions

Step 1

Preheat oven to 400°F. Place a cookie sheet upside down in the oven on a rack.

Step 2

Step 2 In a bowl, combine the shredded rotisserie chicken and Buffalo wing sauce. Mix well.

Step 3

Step 3 To assemble: Spread each tortilla with 2 tbsp. ranch dressing. Top the dressing with 1 cup chicken mixture, ¼ cup mozzarella, ¼ cup blue cheese, 2 tbsp. red onions, and 2 tbsp. celery. Repeat.

Step 4

Step 4 Carefully place the pizzas on the hot cookie sheet in the oven. Bake the pizzas until the cheese has melted and the edges of the tortillas are golden brown, 7-10 minutes. Once baked, remove from oven, cut the pizzas into wedges and serve.