Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories530.6 kcal (27%)
Total Fat34.2 g (49%)
Carbs24 g (9%)
Sugars1.3 g (1%)
Protein30.4 g (61%)
Sodium1779.8 mg (89%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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