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Vanilla Bean Pistachio Cake

By tornadoughalli.com

Vanilla Bean Pistachio Cake

Prep:30minCook:30min

Light, airy and full of flavor this Vanilla Bean Pistachio Cake is a fun and tasty flavor combination perfect for absolutely any occasion.

Updated at: Sun, 12 Jan 2025 06:43:15 GMT

Nutrition balance score

Unbalanced

Glycemic Index

67

Moderate

Glycemic Load

52

High

Nutrition per serving

Calories612.2 kcal (31%)

Total Fat33 g (47%)

Carbs77.8 g (30%)

Sugars62.8 g (70%)

Protein3.8 g (8%)

Sodium336.2 mg (17%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

2 ¼ cupall-purpose flour

2 tspbaking powder

½ tspbaking soda

¾ cupbutter

1 ½ cupsugar

1Madagascar vanilla bean

½ tspvanilla paste

or pure vanilla extract

1 pkgpistachio pudding

1 tsppure vanilla extract

5 cupspowdered sugar

chopped, optional

Instructions

View on tornadoughalli.com

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Notes

5 liked

0 disliked

Special occasion

Sweet

Delicious

Moist

Jena Victor· last year

Special occasion

O myyyyyy! The FLAVOOORRRSSS!!! Delicious! Thanks for the recipe!!! I had to cook mine about 15-20 minutes longer in a Bundt pan, but this is definitely a score!!!

O myyyyyy! The FLAVOOORRRSSS!!! Delicious! Thanks for the recipe!!! I had to cook mine about 15-20 minutes longer in a Bundt pan, but this is definitely a score!!!

zieoze· 2 years ago

Special occasion

The pudding mix made the frosting gritty, so maybe it needs to be mixed with milk earlier in the process? The vanilla cake was tasty!I put pistachio pudding in between the layers instead of frosting and it worked out nicely.

The pudding mix made the frosting gritty, so maybe it needs to be mixed with milk earlier in the process? The vanilla cake was tasty!I put pistachio pudding in between the layers instead of frosting and it worked out nicely.