Black Pepper Chicken

Name: Black Pepper Chicken
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American, Asian
Ingredients: 6 chicken thighs, boneless, skinless ((excess fat removed and cubed into smaller pieces.)); 2 tbsp cornstarch; ½ tsp salt; 1 tsp cracked black pepper; 2 tbsp vegetable oil; 2 tsp garlic ((minced)); 1 tsp fresh ginger ((minced)); 1 green bell pepper ((diced)); 1½ cups white onion ((chopped into ¾-inch pieces)); 3 celery stalks ((sliced on an angle)); ½ cup chicken broth; ¼ cup hoisin sauce; 1 tsp sesame seed oil; 1 tsp honey; ¼ cup rice wine vinegar; 1 tsp garlic ((minced)); 1 tsp chili powder; ½ tsp fresh ginger ((minced))

Instructions

Prep:5minCook:25min

Black Pepper Chicken is buttery, peppery, and slightly tangy stir fry dish that makes for a satisfying one-pot meal. Plus, this homemade version of pepper chicken is healthier than takeout.

Updated at: Sat, 12 Sep 2026 08:31:50 GMT