Quick & Easy Pork Belly Udon

Name: Quick & Easy Pork Belly Udon
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Asian
Ingredients: 4 eggs; 6 ounces cooked pork belly (I buy mine at Trader Joe's); 1 tablespoon vegetable oil; 1 teaspoon sesame oil; 2 cloves garlic (minced); 1 inch piece fresh ginger (minced); 1 teaspoon chili garlic sauce or sambal oelek; 4 cups chicken broth; 1 tablespoon soy sauce (or more to taste); 2 teaspoons rice vinegar; 8 ounces fresh udon noodles; 1 cup shiitake mushrooms (sliced); 2 cups baby bok choy (chopped); 1/2 cup scallions (thinly sliced)

Instructions

Prep:15minCook:10min

This is a simple pork belly udon noodle soup that you can make at home, comprised of a sensational broth, crave-worthy vegetables and a soft cooked egg.

Updated at: Tue, 23 Jun 2026 21:41:31 GMT