Mac and Cheese Bites

Name: Mac and Cheese Bites
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: American
Ingredients: 1 cup elbow macaroni (uncooked); 1 tablespoon butter; 1 tablespoon all-purpose flour; ¾ cup warm milk; 1 cup sharp cheddar cheese (shredded); Salt and pepper (to taste); 1 cup all-purpose flour; 2 large eggs (beaten); 1½ cups panko breadcrumbs (90 g); Oil (for deep frying); ⅔ cup Greek yogurt; 1 tablespoon French mustard; 1 teaspoon olive oil; Cilantro (chopped)

Instructions

Prep:25minCook:20min

Crispy on the outside and creamy in the center, these mac and cheese bites turn classic mac and cheese into an easy appetizer that fits every party spread. They hold their shape well, fry up golden, and pair with simple dipping sauces for a warm snack that disappears fast. Perfect for gatherings, game days, and any time you want a bite-sized version of a familiar favorite.

Updated at: Sat, 29 Nov 2025 10:58:31 GMT