By iowagirleats.com
Korean Beef Lettuce Wraps
Instructions
Prep:5minCook:10min
Korean Beef Lettuce Wraps are ready in just 15 minutes. This easy, gluten free dinner recipe is made from fridge and pantry staples. So easy!
Updated at: Thu, 14 May 2026 00:35:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories332 kcal (17%)
Total Fat17.7 g (25%)
Carbs15.2 g (6%)
Sugars6.5 g (7%)
Protein25.5 g (51%)
Sodium902.7 mg (45%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lblean ground beef
pepper
2green onions
chopped
¼ cupreduced-sodium Tamari
gluten-free, or soy sauce if not GF
2 Tablespoonsgranulated sugar
OR coconut
2 teaspoonssesame oil
1 teaspoonrice vinegar
½ teaspoonSiracha
OR Chili Garlic Sauce, or more or less
¼ teaspoonground ginger
2 clovesgarlic
pressed or minced
1 teaspoontoasted sesame seeds
1 headbutter lettuce
or Boston Bibb, leaves separated, optional
white rice
cooked
Kimchi
Spicy mayo
made from mixing mayo with Siracha
Instructions
View on iowagirleats.com
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