Southwest Turkey, Vegetable and Rice Skillet

Name: Southwest Turkey, Vegetable and Rice Skillet
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 tablespoon olive oil; 1 pound lean ground turkey, I use 93/7%; 1/2 cup diced yellow onion; 1 clove garlic, grated or minced; 2 teaspoons chili powder; 1 teaspoon ground cumin; 1 cup diced zucchini; 4 ounce can diced green chiles; 1/2 cup frozen corn, defrosted; 1 cup diced tomato; 2 cups cooked brown rice; 1 cup shredded Colby Jack, Monterey Jack or Cheddar cheese; 1/2 cup plain non fat or low fat Greek yogurt