
By vegrecipesofindia.com
Aloo Tikki Recipe (Indian Potato Patties)
Instructions
Prep:20minCook:20min
Aloo Tikki is a popular North Indian street food snack of savory, spiced and crispy potato patties. A basic Aloo Tikki Recipe is made with potatoes, spices, herbs, breadcrumbs or a binding flour and can be stuffed with a filling of mashed cooked green peas or cooked chana dal or paneer.
Updated at: Fri, 14 Mar 2025 01:10:26 GMT
Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories190.5 kcal (10%)
Total Fat9.9 g (14%)
Carbs23.4 g (9%)
Sugars1.8 g (2%)
Protein3 g (6%)
Sodium393.2 mg (20%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

500 gramspotatoes
or 4 to 5 large potatoes

½ cupgreen peas
fresh or frozen

2 ½ cupswater

¼ teaspoonred chilli powder
or cayenne pepper

½ teaspooncoriander powder
ground coriander

½ teaspoonfennel powder
ground fennel seeds, optional

½ teaspoondry mango powder
or 1/4 to 1/2 teaspoon lemon juice

2 teaspoonsginger
finely chopped

1 teaspoongreen chillies
finely chopped, or 1 to 2 green chillies, finely chopped

2 tablespoonscoriander leaves
finely chopped, cilantro

2 pinchesblack salt

salt
as required

½ teaspoonred chilli powder
or cayenne pepper

½ teaspoongaram masala
or curry powder

1 teaspooncoriander powder
ground coriander

1 teaspoondry mango powder
or 1/2 to 1 teaspoon lemon juice

½ teaspooncumin powder
ground cumin, optional

½ teaspoonblack salt

¼ cupbread crumbs
or add as required

¼ cuparrow root flour
or add as required

2 tablespoonscoriander leaves
chopped, cilantro

4 tablespoonsoil
for frying the tikki or add as required
Instructions
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Notes
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