
By indianhealthyrecipes.com
Pav Bhaji Recipe (Mumbai Street Style)
Instructions
Prep:15minCook:15min
A detailed recipe to make quick & delicious Mumbai pav bhaji at home. Bhaji is a thick buttery mixed vegetable curry served with Indian buns - pav. Instructions included for stovetop & Instant pot
Updated at: Sun, 30 Mar 2025 00:39:24 GMT
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Ingredients
4 servings

1 ½ cupspotatoes
diced, 3 medium or 2 large

½ cupgreen peas
matar

1 cupcauliflower
florets, optional

½ cupcarrot
optional, 1 small

1 ½ cupswater
to pressure cook, 2 cups for IP, more to cook in pot

¾ cuponions
finely chopped, 1 medium

1green chili
slit or chopped, leave out for kids, optional

1 tablespoonginger garlic paste
or chopped

½ cupcapsicum
bell pepper, chopped

¾ cuptomatoes
finely chopped, 2 medium

1 tablespoonoil

1 tablespoonbutter

1 teaspoonKashmiri red chili powder
or red chili paste from 10 dried red chilies

¼ teaspoonturmeric

1 tablespoonpavbhaji masala powder
use more if needed

¾ tablespoonkasuri methi
dried fenugreek leaves, optional

1 teaspoonsalt
8Pav buns
dinner rolls

1 tablespoonbutter
to toast pav

½ teaspoonpav bhaji masala
powder

1Lemon
sliced

2 tablespoononions
Chopped finely

2 tablespooncoriander leaves

2 tablespoonbutter
divided between servings
Instructions
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Notes
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