Garlic Butter Pork Bites with Lemon Green Beans

Didn’t add vegetable broth because the pork ribeye left enough liquid. Sister really liked this one

Next time I'll add 2x the amount of Cajun spice and more garlic. Maybe add a bit more cayenne pepper

Really tasty, maybe less butter? I was loosey goosey with the quantities so it's hard to tell. I would make again

I made mine with pork belly very tasty

Less than 20 minutes. Delicious wife was impressed 😋

This was an absolutely wonderful dinner. I added a bit more of the Cajun seasoning to my dish

We don't do spicy, so I changed the seasoning and used Kinder's lemon, butter garlic on it and added shallots. Was Delicious and family loved it

I substituted asparagus for the green beans and it was delicious!

I enjoyed cooking this food. It's amazing and delicious!

This recipe was very yummy. I would add potatoes, onion, and maybe even peppers. Very tasty on its own, though, too. If with additions, I would double sauce, though 😋

Too salty... Even with rice.

So tasty! Next time I might pair it with rice or pasta. I used a bit more garlic than the recipe called for, and it was quite delicious!

This was absolutely delicious! I loved it and will definitely make it again.

Didn't have broth and lemon juice, subbed chardonnay. It was good, too.

This is a great way to eat pork chops. My wife will not eat them any other way because she thinks they are dry any other method we try. The sauce compliments it well.

My nephew LOVES this recipe! It has just a bite of a bite of heat to add to the great flavor.

Really yummy! Love the kick and the acidity from the lemon. My beans were taking longer to cook so I put a lid over the pan to help speed them along.

AMAZING FLAVOR! Easy to throw together, low carb, and quick! If only I could get my pork to be tender, but that is always hard to me with pork chops. But again, this will definitely be a recipe I return to. Could also use chicken, cubed beef etc .

Super yummy

My picky family of 6 loved it!!!! Definitely will be making again.

Maybe less Cajun seasoning next time. I also didn’t blanch the greens. But still turned out good. My 5 year old liked the PORKCHOP