Vegan Oatmeal Cream Pies

Name: Vegan Oatmeal Cream Pies
Prep time: 25 min
Cook time: 13 min
Total time: 38 min
Cuisine: American
Ingredients: 2/3 Cup Vegan Butter (room temperature); 2-3 Cups Powdered Sugar; 1 1/2 Tsp Vanilla Extract; 1/8 Tsp Salt; 2 1/4 Cups All-Purpose Flour; 2 Cups Quick Oats*; 3/4 Cup Brown Sugar; 1/2 Cup Cane Sugar; 1/4 Cup Molasses; 1 Cup Vegan Butter (room temp); 2 Tbsp Ground Flax; 2 Tbsp Plant Milk; 1 1/2 Tsp Baking Powder; 1/2 Tsp Baking Soda; 2 Tsp Vanilla Extract; 2 Tsp Cinnamon; 1/2 Tsp Nutmeg; 1/2 Tsp Salt

Instructions

Prep:25minCook:13min

This simple vegan oatmeal cream pie recipe is soft, sweet, chewy and delicious! Spiced oatmeal cookies with a fluffy and creamy vanilla frosting in between!

Updated at: Sat, 07 Nov 2020 18:27:43 GMT