By averiecooks.com
Easy Sweet and Sour Chicken
Instructions
Prep:5minCook:10min
πππ»π This Chinese-inspired sweet and sour chicken recipe takes just 15 minutes to make and tastes way better than takeout or what you're getting from your local food court (Panda, here's looking at you)! It's a family favorite and PERFECT for busy weeknight dinners!
Updated at: Fri, 03 Apr 2026 01:53:17 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories528.2 kcal (26%)
Total Fat19.3 g (28%)
Carbs54.5 g (21%)
Sugars44.5 g (49%)
Protein33.5 g (67%)
Sodium690 mg (35%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
ΒΎ cupgranulated sugar
Β½ cupapple cider vinegar
ΒΌ cupketchup
2 tablespoonslow sodium soy sauce
1 tablespoonsesame oil
1 tablespoonlight brown sugar
packed
3 clovesgarlic
pressed or finely minced
2 tablespoonswater
cold
1 tablespooncornstarch
1.25 poundsboneless skinless chicken breasts
cut into 1-inch pieces, boneless skinless chicken thighs may be substituted
3 tablespoonscornstarch
salt
to taste
pepper
to taste
3 tablespoonsolive oil
plus more if necessary
2green onions
sliced into thin rounds, optional for garnishing
1 tablespoonsesame seeds
optional for garnishing
Instructions
View on averiecooks.com
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