Nutrition balance score
Good
Glycemic Index
38
Low
Nutrition per recipe
Calories480.5 kcal (24%)
Total Fat37.1 g (53%)
Carbs24.6 g (9%)
Sugars10.8 g (12%)
Protein12.1 g (24%)
Sodium1065.9 mg (53%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Instructions
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