Moose Meatballs

Name: Moose Meatballs
Prep time: 20 min
Cook time: 22 min
Total time: 42 min
Cuisine: American
Ingredients: 1/3 cup barbecue sauce; 2 tablespoons apricot jam; 1 cup fresh bread crumbs; 1/4 cup milk (I used 2%); 2 pounds ground moose meat; 2 ounces shredded cheddar cheese (about 1/2 cup (packed)); 1/4 cup chopped fresh parsley (plus more to taste for optional garnish); 2 teaspoons Worcestershire sauce; 1 teaspoon salt; 1 teaspoon freshly ground black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon mustard powder; 1/2 teaspoon smoked paprika; 1/2 teaspoon dried oregano

Instructions

Prep:20minCook:22min

Loaded with lots of flavour-packed ingredients, these moose meatballs are easy to prepare and are so delicious! They're generously coated with a barbecue sauce and apricot jam mixture for one scrumptious sweet and savoury combination.

Updated at: Mon, 18 Nov 2024 08:51:08 GMT