Creamy Tuscan Garlic Scallops

Yummy! I always overcook my scallops. And I did it again this time. But this was still so good, I'll try again. Served with mashed potatoes

I agree with a previous cook. I just sprinkled dried tomatoes over the dish. It would have been too salty with more than an ounce or two. Other wise pretty tasty. Also, go with chopping spinach. It’s just getting wilted, not cooked till tender.

Absolutely delicious!!

Way to many Sun dried tomatoes. 3-4oz would be better than 8. Other than that excellent Recipe