Old Bay Shrimp Rolls

Name: Old Bay Shrimp Rolls
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cups thinly sliced shallots (from 3-4 large shallots); 1 1/4 cup vegetable or canola oil; 1/4 teaspoon kosher salt, divided; 1/2 cup mayonnaise; 2 tablespoons lemon juice; 2 tablespoons minced chives, plus more for garnish; 1 teaspoon grated garlic; 1/4 teaspoon cracked black pepper; 1/2 teaspoon kosher salt; 1 pound large (26/30 count) shrimp, peeled, deveined, and tails removed; 1 tablespoon olive oil; 1 tablespoon Old Bay seasoning; 2 tablespoons softened, unsalted butter; 4 top-split (or “New England-style”) hot dog buns; 1 head of butter or Bibb lettuce

Instructions

Prep:15minCook:25min

These summer-inspired shrimp rolls are the perfect dish to serve a crowd—they’re warm, delightfully creamy, yet packed with enough zesty and bright flavors to keep things from getting too dense.

Updated at: Thu, 21 Nov 2024 17:05:22 GMT