
By Betty Crocker
Pineapple Upside-Down Bundt Cake
Instructions
Prep:15min
The beloved pineapple upside-down cake gets a whole new shape in this innovative recipe. Use your Bundt pan to create a perfect ring of rich, fruit-topped dessert.
Updated at: Fri, 14 Mar 2025 22:37:24 GMT
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Ingredients
12 servings

2 tablespoonsbutter
melted

¼ cupbrown sugar
packed
6pineapple slices in juice can
from 20 oz, drained, juice reserved

6maraschino cherries
without stems, drained

1 boxyellow cake mix
super moist

⅓ cupvegetable oil

4eggs
Instructions
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