
By lifearoundthetable.ca
Olive Oil Pumpkin Loaf
Instructions
Prep:15minCook:1h
This Olive Oil Pumpkin Loaf embodies the essence of fall, combining the rich flavors of pumpkin with the subtle fruitiness of olive oil. This recipe would be a great comforting fall treat to enjoy with a cup of coffee. Unlike traditional loaf recipes, this one opts for the wholesome sweetness of coconut sugar and honey.
Updated at: Fri, 28 Mar 2025 01:03:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories431.1 kcal (22%)
Total Fat25.5 g (36%)
Carbs48.3 g (19%)
Sugars29.2 g (32%)
Protein4.6 g (9%)
Sodium299.3 mg (15%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1 ¾ cupsall purpose flour

1 tspcinnamon

½ tspginger

¼ tspnutmeg

clove

1 tspbaking powder

1 tspbaking soda

½ tspsalt

½ cupolive oil
good quality

1 ¼ cupcoconut sugar
or brown sugar

2eggs
large

1 ½ cupspure pumpkin puree

1 tsppure vanilla extract

½ cupunsalted butter
softened

½ cupcream cheese
softened

2 Tbsphoney
or swap for 1/2 cup of icing sugar
Instructions
View on lifearoundthetable.ca
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