By lifearoundthetable.ca
Olive Oil Pumpkin Loaf
Instructions
Prep:15minCook:1h
This Olive Oil Pumpkin Loaf embodies the essence of fall, combining the rich flavors of pumpkin with the subtle fruitiness of olive oil. This recipe would be a great comforting fall treat to enjoy with a cup of coffee. Unlike traditional loaf recipes, this one opts for the wholesome sweetness of coconut sugar and honey.
Updated at: Thu, 21 Nov 2024 18:06:07 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories431.1 kcal (22%)
Total Fat25.5 g (36%)
Carbs48.3 g (19%)
Sugars29.2 g (32%)
Protein4.6 g (9%)
Sodium299.3 mg (15%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1 ¾ cupsall purpose flour
1 tspcinnamon
½ tspginger
¼ tspnutmeg
clove
1 tspbaking powder
1 tspbaking soda
½ tspsalt
½ cupolive oil
good quality
1 ¼ cupcoconut sugar
or brown sugar
2eggs
large
1 ½ cupspure pumpkin puree
1 tsppure vanilla extract
½ cupunsalted butter
softened
½ cupcream cheese
softened
2 Tbsphoney
or swap for 1/2 cup of icing sugar
Instructions
View on lifearoundthetable.ca
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