Pork Chops in a Honey-Mustard Sauce

Name: Pork Chops in a Honey-Mustard Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 3/4 teaspoon garlic powder, divided; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 boneless pork loin chops (6 ounces each); 1 tablespoon olive oil; 1/2 cup white wine or chicken broth; 1/4 cup chicken broth; 2 tablespoons Dijon mustard; 1 tablespoon honey; 1/2 cup heavy whipping cream

Instructions

Prep:10minCook:20min

Pork chops are a great economical cut and cook up quickly, making them ideal for busy weeknight meals. But turning out tender chops can be tricky. Browning them first, then finishing them in this tangy, slightly sweet sauce results in perfectly cooked chops. —Susan Bentley, Burlington, New Jersey

Updated at: Thu, 28 Sep 2023 08:28:20 GMT