
By Pinch of Yum
Thai Yellow Chicken Curry with Potatoes
Instructions
Prep:15minCook:25min
Thai Yellow Chicken Curry with Potatoes! Chicken, golden potatoes, onion, coconut cream, and an absolutely incredible homemade yellow curry paste sauce.
Updated at: Sat, 29 Mar 2025 01:44:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
43
High
Nutrition per serving
Calories518.3 kcal (26%)
Total Fat19 g (27%)
Carbs59.2 g (23%)
Sugars2.8 g (3%)
Protein24.2 g (48%)
Sodium662.5 mg (33%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 tablespoonavocado oil

0.5yellow onion
sliced thinly

1 poundboneless skinless chicken breasts
cut into bite - sized pieces

¼ cupyellow curry paste

10baby golden yukon potatoes
cut into halves or bite-sized pieces

1 x 14 ouncecan unsweetened coconut cream
or coconut milk

½ cupwater
or broth

salt

2 teaspoonsfish sauce
optional

1 tablespoonsbrown sugar
optional

¼ cupcilantro
chopped, for serving

2 cupsjasmine rice
uncooked
Instructions
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Notes
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