Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories1359.1 kcal (68%)
Total Fat83.2 g (119%)
Carbs114.5 g (44%)
Sugars28.8 g (32%)
Protein48.5 g (97%)
Sodium8018.6 mg (401%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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