Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories3231.1 kcal (162%)
Total Fat360.4 g (515%)
Carbs25.4 g (10%)
Sugars6.6 g (7%)
Protein10.6 g (21%)
Sodium772.2 mg (39%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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