Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories3728.1 kcal (186%)
Total Fat397.9 g (568%)
Carbs36.6 g (14%)
Sugars10.1 g (11%)
Protein39.7 g (79%)
Sodium870.4 mg (44%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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