Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories3584.6 kcal (179%)
Total Fat380.4 g (543%)
Carbs35.9 g (14%)
Sugars9.4 g (10%)
Protein42.6 g (85%)
Sodium839.6 mg (42%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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