Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories3727.5 kcal (186%)
Total Fat398.3 g (569%)
Carbs36.6 g (14%)
Sugars10.1 g (11%)
Protein38.6 g (77%)
Sodium902.1 mg (45%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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