By ichkoche.at
Jogurt Beeren Roulade
Instructions
Cook:1h 15min
Vorbereitung: Rohr auf 200°C vorheizen. Blech mit Backpapier belegen. Biskuitteig: Eiklar mit Kristallzucker zu Schnee schlagen. Dotter
Updated at: Wed, 23 Feb 2022 08:31:29 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories157.4 kcal (8%)
Total Fat6.8 g (10%)
Carbs19.5 g (7%)
Sugars14.9 g (17%)
Protein5.2 g (10%)
Sodium76 mg (4%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on ichkoche.at
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