Florina Peppers Stuffed with Feta

Name: Florina Peppers Stuffed with Feta
Cook time: 35 min
Total time: 35 min
Cuisine: Greek
Ingredients: 4 florina peppers; 150 g feta cheese; 100 g cheddar cheese (grated); ½ tsp paprika; ⅛ tsp pepper; 40 ml olive oil

Instructions

Cook:35min

Feta-stuffed Florina peppers are a very popular side dish in my family! Every time we have a family gathering (pre-pandemic, anyway), we would each bring a meze dish to the feast…and this particular side would somehow always be present. It’s just a hit with everyone who tries it! Showcasing simple ingredients and with an easy cooking method, this is a great meze dish. It also seems to go with everything - I think you’d be hard-pushed to find a pairing that didn’t sit easily with it! In my book…there is always room for Florina peppers stuffed with feta. (Ssh, let me tell you my secret! When all the peppers are gone but there’s still olive oil in the bottom of the dish, dipping bread into those feta- and pepper-infused juices is possibly my favourite morsel of all!)

Updated at: Wed, 19 Feb 2025 01:14:50 GMT