By highlandsranchfoodie.com
Anthony Bourdain's New Mexico Beef Chili Recipe
Instructions
Prep:30minCook:3h
This is Anthony Bourdain's Beef Chili Recipe, New Mexico Style. Deep and richly flavored, this is a hearty chili stew featuring beef chuck and New Mexico Hatch chile and poblano peppers.
Updated at: Sun, 17 Nov 2024 23:55:04 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
9
Low
Nutrition per serving
Calories364 kcal (18%)
Total Fat22.2 g (32%)
Carbs17 g (7%)
Sugars4.9 g (5%)
Protein22 g (44%)
Sodium154.1 mg (8%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
4poblano peppers
roasted, chopped
1 poundhatch chili peppers
roasted, chopped
½ cupall purpose flour
2 poundsbeef chuck
cut into 1 - inch cubes
2 tablespoonsvegetable oil
1yellow onion
large, coarsely chopped
5garlic cloves
minced
2jalapeño peppers
seeds removed and chopped
1 ½ teaspoonsground cumin
1 ½ teaspoonsground coriander
1 ½ teaspoonsdried mexican oregano
2 tablespoonstomato paste
1 cupbeer
2 cupsveal stock
or beef
cilantro
chopped, for garnish
Instructions
View on highlandsranchfoodie.com
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Notes
4 liked
1 disliked
Delicious
Makes leftovers
Spicy
Special occasion
Easy
