
By highlandsranchfoodie.com
Anthony Bourdain's New Mexico Beef Chili Recipe
Instructions
Prep:30minCook:3h
This is Anthony Bourdain's Beef Chili Recipe, New Mexico Style. Deep and richly flavored, this is a hearty chili stew featuring beef chuck and New Mexico Hatch chile and poblano peppers.
Updated at: Thu, 20 Mar 2025 19:35:14 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
9
Low
Nutrition per serving
Calories364.3 kcal (18%)
Total Fat22.2 g (32%)
Carbs17 g (7%)
Sugars4.9 g (5%)
Protein22 g (44%)
Sodium154.1 mg (8%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

4poblano peppers
roasted, chopped

1 poundhatch chili peppers
roasted, chopped

½ cupall purpose flour

2 poundsbeef chuck
cut into 1 - inch cubes

2 tablespoonsvegetable oil

1yellow onion
large, coarsely chopped

5garlic cloves
minced

2jalapeño peppers
seeds removed and chopped

1 ½ teaspoonsground cumin

1 ½ teaspoonsground coriander

1 ½ teaspoonsdried mexican oregano

2 tablespoonstomato paste

1 cupbeer

2 cupsveal stock
or beef

cilantro
chopped, for garnish
Instructions
View on highlandsranchfoodie.com
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Notes
6 liked
1 disliked
Delicious
Makes leftovers
Spicy
Special occasion
Easy