Nutrition balance score
Good
Glycemic Index
56
Moderate
Nutrition per recipe
Calories1629.5 kcal (81%)
Total Fat79.9 g (114%)
Carbs111.3 g (43%)
Sugars41.6 g (46%)
Protein113 g (226%)
Sodium3864.1 mg (193%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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