By rabbitandwolves.com
Vegan One Pot Garlic Parmesan Pasta
Instructions
Prep:5minCook:25min
This creamy, very garlicky, cheesy pasta is made all in one pot!
Updated at: Thu, 21 Nov 2024 15:49:44 GMT
Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories328.6 kcal (16%)
Total Fat12.9 g (18%)
Carbs41.2 g (16%)
Sugars3.8 g (4%)
Protein14.8 g (30%)
Sodium1224.5 mg (61%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsolive oil
10 clovesgarlic
chopped
1shallot
diced
2 sprigsfresh rosemary
2 cupsvegetable broth
1 cupnon-dairy milk unsweetened
i used soy milk
8 ouncesfettucine
0.25 CupVegan Parmesan
salt
to taste
pepper
to taste
16 OuncesMushrooms
sliced, I used baby bella and shiitake
1 teaspoonsalt
¼ teaspoonblack pepper
2 sprigsfresh thyme
1 tablespoonfresh rosemary
chopped
Instructions
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Notes
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Delicious
Easy
Fresh
Go-to
Makes leftovers