By lifeisbutadish.com
Slow Cooker Brisket (Fall-Apart Tender!)
Instructions
Prep:10minCook:8h
This easy and delicious Slow Cooker Brisket will melt in your mouth and fall apart on the plate! It can be made in your slow cooker, pressure cooker or oven!
Updated at: Fri, 28 Nov 2025 00:03:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories1027.6 kcal (51%)
Total Fat64.4 g (92%)
Carbs39.9 g (15%)
Sugars8.3 g (9%)
Protein69 g (138%)
Sodium2694.4 mg (135%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3.5 poundbeef brisket
not corned beef
1 tablespoonkosher salt
1 teaspoonpepper
1 teaspoongarlic powder
1 teaspoononion powder
1 teaspoonoregano
4garlic cloves
minced
1onion
sliced
2 cupslow sodium beef broth
3 tablespoonssoy sauce
or coconut aminos
¼ cupketchup
1 poundbaby potatoes
4carrots
large, peeled and cut into large chunks
1 tablespoonarrowroot powder
or cornstarch
3 tablespoonswater
cold
Instructions
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Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
