Vegan Sticky Sweet Char Siu Tofu
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By vegnews.com
Vegan Sticky Sweet Char Siu Tofu
Rich, sweet, and savory sauce made from a blend of hoisin sauce, fresh ginger, garlic, and spices coats pan-fried tofu for a delicious vegan dish high in protein.
Updated at: Mon, 09 Dec 2024 06:14:03 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
23
High
Nutrition per serving
Calories613.6 kcal (31%)
Total Fat34.5 g (49%)
Carbs44.2 g (17%)
Sugars34.2 g (38%)
Protein25.5 g (51%)
Sodium1272.4 mg (64%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
2 tablespoonshoisin sauce
vegan
5 tablespoonsdark brown sugar
1 tablespoonsoy sauce
1 teaspoonminced garlic
½ teaspoonfresh ginger
grated
shaoxing wine
chinese five-spice powder
2 teaspoonssriracha
3 tablespoonsneutral vegetable oil
1 x 16 ounceextra-firm tofu
pressed, drained, and sliced into 1-inch thick slabs
toasted sesame seeds
for garnish
scallions
chopped, for garnish
Instructions
View on vegnews.com
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Notes
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Delicious
Easy
Go-to
Kid-friendly
Moist
