Vegan Orange Tofu

Name: Vegan Orange Tofu
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American, Asian, Chinese
Ingredients: 1 lb extra firm tofu; 2-3 tbsp corn starch; 1/2 tsp salt; 1/2 cup orange juice (I used 1 navel orange); 1.5 tbsp soy sauce (or morem to taste); 1/4 cup room temp. water; 2 tbsp maple syrup (or other sweetener); 1 tbsp rice vinegar (or other vinegar); 1 tsp sriracha (or other hot sauce); 1 tbsp corn starch; Neutral oil (for frying); 1/2 small onion (sliced or some chopped green onions (optional)); Few thin slices of orange (optional); Salt (to taste)