Ground Beef Stir Fry {Paleo, Whole30}

Simple, tasty. I added more cabbage at the end. I like having a bigger veggie to meat ratio. I used 5 cups of Costco frozen stirfry veggies to 1.5lb meat. I’ll probably add 6 cups next time with 2 cups shredded cabbage. Sauce was yummy and a bit spicy! But not too spicy. I’ll make this weekly. It was so quick.

This was really good! I used more veggies than it called for. Used brussel sprouts, carrots, red pepper, and frozen peas. Used powdered ginger in place of fresh. And I probably 1.5x the sauce as I used a bunch more veggies. Quick and easy once all the veggies were cut. Will make again!

I used veggies I had: carrot, sugar snap peas, broccoli, and brussel sprouts. I doubled it to have 4 extra meals which can be another dinner or lunches. If I'm ever in a rush, I could use powdered garlic and ginger, but fresh was nice.

Good/good

Sauce was ok but not super flavorful