Healthy Macaroni Salad with Greek Yogurt and Cheddar

Name: Healthy Macaroni Salad with Greek Yogurt and Cheddar
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Cuisine: American
Ingredients: 2 cups dry macaroni, preferably whole wheat; ½ cup Greek yogurt, fat-free if desired; ¼ cup mayonnaise; 1 tablespoon coarse grain or brown deli mustard; 1 tablespoon white wine vinegar; 2 teaspoons chopped tarragon or dill; ¾ teaspoon salt, or to taste; ½ teaspoon freshly ground pepper; 1 shallot, minced; 2 carrots, peeled and shredded; 1 cup peas, fresh or frozen and thawed; 4 ounces cheddar cheese, such as Cabot Alpine (about 1 cup); 1 cup halved cherry tomatoes for garnish

Instructions

Prep:10minCook:8min

This healthy macaroni salad is made with cheddar and loads of garden fresh vegetables. Bring it to your next potluck and watch it disappear in a flash!

Updated at: Tue, 17 May 2022 07:31:01 GMT