Lemon Broccoli Pasta

Used only 2tbsp (instead of 5) of olive oil to fry the garlic and roughly 12oz of broccoli + 75g of baby spinach. Otherwise followed exactly except made the brutal mistake of forgetting to save the pasta water which wasn't the end of the world but definitely not a mistake I will make in the future. Overall great easy recipe and made 3 large servings. Served with a 4oz fillet of tilapia for protein.

Easy and found everything for it already at home! Would be great with chicken

I added a bit of umami seasoning and two dashes of nutmeg. It was fantastic!!

Added chicken breast and had my 14 year old son help cook as he's interested in learning how to cook more. Was absolutely delicious and will definitely be on the menu again. Oh, and we used cheddar as we didn't have parmesan