By amandascookin.com
Lemon Lush
Instructions
Prep:20minCook:25min
This Lemon Lush dessert recipe is perfect for Spring and Summer picnics and gatherings. It’s so light and refreshing with 4 layers of bottom pecan crust, lemon cream cheese, lemon pudding and topped with a whipped topping garnished with lemon zest.
Updated at: Tue, 19 Nov 2024 17:16:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories287.6 kcal (14%)
Total Fat19.2 g (27%)
Carbs26.5 g (10%)
Sugars9.7 g (11%)
Protein3.6 g (7%)
Sodium176.2 mg (9%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
2 cupsall-purpose flour
1 cupbutter
melted and cooled
½ cuppecans
finely chopped or food processor processed
¼ cupgranulated white sugar
16 ouncescream cheese
softened to room temperature
1 cuppowdered sugar
sifted
2 tablespoonslemon juice
fresh squeezed
3.4 ounceinstant lemon pudding mix
2 cupsmilk
8 ounceswhipped topping
Cool Whip or you can substitute the same amount whipped cream
0.5lemon
zest of
pecans
Sprinkle, finely chopped, on top
0.25 slicesLemon
to garnish the top
Instructions
View on amandascookin.com
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