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Aloo chaat

By BBC Good Food

Aloo chaat

Prep:15minCook:30min

Enjoy a popular Indian festival snack. These lemony fried potatoes are seasoned with cumin and chaat masala, with green chilli, red onion and pomegranate

Updated at: Wed, 06 Nov 2024 08:33:47 GMT

Nutrition balance score

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Ingredients

4 servings

750gpotatoes

maris piper, or king edward

small, finely diced

peeled and finely grated

2green chillies

deseeded and finely chopped

1 tspground cumin

2 tspchaat masala

½ tspkashmiri chilli powder

½ tspblack peppercorns

coarsely ground

1 litresunflower oil

for deep frying

2 Tbspcoriander relish

4 Tbspdate and tamarind sauce

2 Tbspcoriander

roughly chopped

3 Tbsppomegranate seeds

Instructions

View on BBC Good Food

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Notes

1 liked

0 disliked

Delicious

Special occasion

julie c Hebden· 2 years ago

Special occasion

Loved this. Never had it before so not sure what it was supposed to taste like but it went down well in this house. (I don’t like deep frying so I cheated and made tiny roast potatoes in the oven instead) . I served with Raita but will try it with suggested tamarind and date side next time Made it again today.. added date and tamarind sauce, coriander chutney and crunch chickpeas to add some protein. Even better second time around

Loved this. Never had it before so not sure what it was supposed to taste like but it went down well in this house. (I don’t like deep frying so I cheated and made tiny roast potatoes in the oven instead) . I served with Raita but will try it with suggested tamarind and date side next time

Made it again today.. added date and tamarind sauce, coriander chutney and crunch chickpeas to add some protein. Even better second time around