Lemon Chicken Orzo Soup

Name: Lemon Chicken Orzo Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 2 tablespoons olive oil; 1 ¼ lbs. boneless skinless chicken breast (see notes); lemon pepper seasoning (see notes); 1 teaspoon EACH: dried oregano, basil, parsley, mustard powder; ½ teaspoon dried dill weed; ½ cup dry white wine (see notes); 2 tablespoons butter; 1 small yellow onion (diced); ¾ cup carrots (diced); 2 sticks celery (diced); 4 cloves garlic; 6 cups chicken broth; 1 teaspoon hot sauce; 1 teaspoon Worcestershire sauce; ½ cup heavy cream; 2 cups fresh spinach; ½ cup parmesan cheese (freshly grated); Juice of 1 lemon ((3-4 Tbsp.)); ¾ cup orzo (uncooked)

Instructions

Prep:10minCook:30min

This soup is made with spinach and juicy chicken in a perfectly seasoned broth with a hint of cream and Parmesan cheese. Freshly squeezed lemon juice adds the best fresh flavor to this soup.

Updated at: Tue, 26 Nov 2024 11:07:21 GMT