1/4
2/4
3/4
4/4
Leave a note
By chinasichuanfood.com
Hong Shao Rou—SuShi (Red Braised Pork Belly)
Instructions
Prep:10minCook:1h
Chinese Sushi Red Braised Pork Belly--Hong Shao Rou
Updated at: Tue, 10 May 2022 08:27:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
4
Low
Nutrition per serving
Calories716.4 kcal (36%)
Total Fat69.4 g (99%)
Carbs7.9 g (3%)
Sugars5.6 g (6%)
Protein13 g (26%)
Sodium643.4 mg (32%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
500gpork belly
cut into cubes around 2 inches
1 Tbspcooking wine
4 Tbsplight soy sauce
2 Tbspbrown sugar
broken if you have large pieces
2 inchesginger
cut into slices
4green onions
1 finely chopped for garnish and the left into long sections
water
hot, to cover the pork cubes, as needed
oil
for brushing, optional if you are using iron wok
Instructions
View on chinasichuanfood.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!