Easy Chocolate Chip Banana Bread

Made it with walnuts instead of chocolate chips in muffin pan at 325⁰F for 30 min

Super easy and so moist. The family ate it all in 6 hours. I’m making it again today except using pecans instead of chocolate chips.

Absolutely delicious! I halved the recipe and made 8 mini loaves. It took about 30 mins at 325 degrees in my Breville air fryer. I also topped with chopped walnuts. They turned out so cute!!!

It only needed to cook for about 40 or 45 mins but it turned out perfect

Super moist and yummy! Definitely toddler approved! Super easy to make, would recommend this!

This was so delicious! Came out very moist. Next time I'd use fewer chocolate chips but overall we both loved it! It's already almost gone 😂

Very moist and tasty.

I’m a beginner baker, usually my first time baking anything never goes well but the instructions for this recipe were very easy to follow. I’m so happy I was able to bake something for the first time and that it tasted soooo good! You have to try this recipe you won’t regret it.

Added a half cup buttermilk, cinnamon, and nutmeg as well.

I would do less chocolate chips next time but it was soooo good.

This turned out with good flavor and moist. I don't prefer chocolate in banana bread though so I only used 3/4 cup of mini choc chips. I would just leave out next time. I like this recipe because it uses 4 bananas vs less and includes vanilla and brown sugar.

I had 4 very large ripe bananas and 3 medium bananas, so I doubled the recipe. I had to cook 10 minutes longer and the bread turned out very moist and delicious. If your bananas are large, I would use only 3 in this recipe.

Used butterscotch chips and it made it so moist!

Great recipe, added pecans and drizzled with caramel

This was absolutely the best banana bread my family has had. It's easy and turns out great. I added some pecans for some crunch.